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Prof Massimo F.Marcone from University of Guelph said that coconut juice is more easily absorbed by our bodies than isotonic drinks.
He further explained that every 100g of coconut juice consists of 22kcal of energy and 4.9g of carbohydrates. As it contains mainly cane sugar, it is suitable for lactose intolerant people.
Although cocconut meat has 40% fats, it is a stable fat which does not turn rancid easily and become toxic in our bodies.
It has even been found to increase metabolism due to plentiful of potassium goodness.
Despite its benefits, you shouldn't indulge in too much. Afterall, fats is fats, though it is a good one, which can still cause weight gain if over consume.
Source:
16 May 2006, LianHe Waobao
Featured Article :
Health benefits of coconut cream
Coconut cream / milk
Coconut cream is widely used in curries, desserts and cakes. That's because it enhances the aroma and tastes of the dishes and can be obtained easily and cheaply.
It has a thick, paste-like consistency and when diluted, it is called coconut milk.
However, people avoid coconut cream because of its high fat content. Especially those who want to lose weight. But do you know that it is good saturated fat which can be easily metabolised or turn into energy fast? In other words, it does not transform into bad cholesterol which clogs up arteries.
I'm not suggesting you to indulge in coconut cream, but rather than avoid it altogether, it is alright to eat in moderation.
The principle fatty acid in coconut milk is lauric acid, which is the same fat found in abundance in mother's milk.
When converted to monolaurin, it boosts your immune system and protects your body against many viruses, including hepatitis C, herpes and even HIV!
It also promotes normal brain development and contribute to healthy bones.
It also has important anti-carcinogenic and anti-pathogenic properties which helps to prevent cancer. More importantly, coconut cream is less likely to cause weight gain than polyunsaturated oils. Never know coconut cream can be so good right?
Canned or packaged coconut cream is readily available at supermarkets or my online vegan store. It must be refrigerated once opened and does not last more than a week. Also, do not freeze coconut milk as this causes it to curdle when you next use it in cooking.
Try different brands of coconut milk (available at my online vegan store) to find the one to your liking. Good brands which have not been artificially homogenized, will have thick cream floating on top of the can while the milk at the bottom is much more watery.
Virgin Coconut oil
Extracted from fresh coconut milk and meat, virgin coconut oil has such an aromatic and flavourful taste that it is used in many dishes.
Cynthia Holzapfel and Laura Holzapfel, authors of the popular "Coconut Oil for health and Beauty" talks about how coconut oil, like coconut cream reduces bad cholesterol unlike polyunsaturated vegetable oils such as canola, sunflower and safflower oils.
Though it is a monosaturated oil, it has been found to have lower calorie count relative to other oils of the same type.
You ladies out there got to know this ! Guess what - coconut oil actually increases metabolism and facilitate weight loss ! Learn how to achieve your desired weight in "Coconut Oil for health and Beauty" which also provides delicious recipes for coconut oil.
People of traditional cultures, such as the South Pacific Islands and the Philippines where coconut and palm oils are plentiful, suffer lower rates of obesity and health problems.
Look at our society today - we pile high on our plates food equally high in carbohydrates and polyunsaturated oils which increase our risk of heart diseases and diabetes. Yet we complain about our weight and poor health. It's a shame !
However, coconut oil is different from other animal oil. Studies have found that it aids in lowering blood pressure and regulate thyroid dysfunction. Unlike refined oils, it does not turn rancid easily and become toxic to our bodies.
Wanna to read more? Grab now "Coconut Oil for health and Beauty" at only $9.95.
If you have damaged hair, try using coconut oil on your hair and scalp. It has been proven to be a more effective treatment for damaged hair than mineral oil and sunflower oil. That's because coconut oil is the only oil among the three which effectively reduces protein loss in hair.
Sometimes, wonderful remedies can be within your reach and in abundance, only if
you look hard enough. In this case, it is the Coconut.
Cookbooks

Free Recipe !
Vegan Fruity Coconut Salad (Extracted from Vegan Secrets : Wicked Vegetarian Cookbook)
I always prepare this salad at parties and my guests simply adore it. The best part is it doesn't take long to prepare. Guarantee!
You need :
All you have to do is mix all the ingredients gently in a bowl and refrigerate until chilled before serving. It's that easy !
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